For VINACS, “environment”, “health" and "work safety” shall become part of the quality procedure, lining with sustainable development.
VINACS shall implement these following activities to achieve food hygiene and food safety requirements:
In order to offer the best service and product for customer, we commit to apply and maintain the effectiveness of the food and safety management system such as:
A New Milestone in the Journey of Collaboration and Joint Action: CARE – EXPERIENCE – CONSISTENCY between VINACS and Philippine Airlines
GROUNDBREAKING CEREMONY INVESTMENT PROJECT FOR CONSTRUCTION AND BUSINESS OF IN-FLIGHT CATERING SERVICES NO. 2 AT LONG THANH INTERNATIONAL AIRPORT
BOOMING WELCOME THE RETURN OF AIRLINES FROM RUSSIA TO CAM RANH