TECHNICAL SPECIFICATION OF VINACS NOIBAI

6/4/2016 8:04:48 PM

NO

Technical specifications

UOM

Area

1

Site area

m2

7.528

2

Construction  area

m2

3.543

3

Floor area

m2

8.100

4

Floor height

floor

2,5

5

Green space

m2

2.886

Our main production and operation area

Our main production and operation area covers 6.558 sqm comprising two floors and a basement. All production lines, equipment and working proccesses from receiving, cleaning, storage, production to loading are located at this area.

Operation and office area

Operation and office area is 2.586 sqm, comprising three floors and a basement and integrating with the production area. The first and second floors are our administration and operation areas, consisting of manager’s office, administration, operation, changing room and canteen. The third floor is designed for operation, meeting hall, training center, meal presentation center, control center and laboratory.

 

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VIETNAM AIR CATERING SERVICES JSC
Noibai International Airport, Noi Bai, Hanoi, Vietnam
Hotline: + 84 (24) 3885 3885 - Email: marketing@vinacs.vn - Website: www.vinacs.vn
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